1. SIAM DUMPLING
Combination of crab meat, shrimp, chicken, and water chestnut, wrapped in wonton skin, then steamed and served with fried garlic and Thai sweet soy sauce.
Skewers of chicken marinated in special Thai curry, grilled and served with peanut sauce and cucumber relish.
3. VEGETARIAN SPRING ROLLS
Crispy vegetable rolls stuffed with cellophane noodles, cabbage, carrots, and Thai mushrooms (hunu), served with sweet chili sauce.
4. BANGKOK SPRING ROLLS (SHRIMP)
Crispy spring rolls stuffed with shrimp, minced chicken, cellophane noodles, onion, celery, carrots, white pepper powder, and Thai mushroom (hunu), deep fried to a golden brown, and served with sweet chili sauce.
5. GOLDEN TRIANGLES
Top choice of deep-fried tofu, served with crushed peanuts in sweet chili sauce.
6. SHRIMP BIKINI
Seasoned shrimp, wrapped in a wonton skin accompanied with vegetables dipped in a tempura style, served with sweet chili sauce.
7. GARDEN ROLLS (FRESH ROLLS)
Fresh green leaf lettuce, carrot, cucumbers, red pepper, celery, fried tofu, and egg noodles, wrapped in a soft rice wrapper, served with sweet chili sauce, and topped with crushed peanuts.
8. SQUID LOVER $8.00
Mouth watering party appetizer. Lightly battered squid leg, deep fried to golden brown, and served with Thai tangy sweet and sour chili sauce.
9. SAMPLER'S DELIGHT $11.00
Combination of our most popular appetizers Satay (2), Bangkok Spring Rolls (2), Siam Dumpling (2), and Garden Rolls (3).
Dining Carry Out Catering
40 North Potomac St. Hagerstown, MD 21740 *Parking Available*
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